2 small pkg lemon jello
2 c. hot water
3 cups sugar
1/2 c. real lemon
2 qts. milk or cream or both
Stir jello with hot water till dissolved.
Stir in everything else & freeze in
icecream freezer.
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3 years ago
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We love this recipe, too. I have also substituted other jello flavors. Yummy!
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